Peach, Banana & Yogurt make a quick tasty addtiion to breakfast
A delicious chocolate chip cookie that is made without egg!
Poached Pears in Red Wine Sauce. Served as a first course, these are tasty, pretty, and popular with guests.
Using coconut milk in these scones makes a great, light scone, but also avoids lactose tolerance issues for your guests. There are as many variations on this same basic scone recipe as you have imagination. One of our guest's favorites is Pina Colada scones - with coconut, dried pineapple and
This is a coffee cake recipe handed down to me by my grandmother. She made it every year when the Episcopal Bishop visited their small church in East Helena, Montana